Oodles and Oodles of Vegan Noodles: Soba, Ramen, Udon and More by Cheynese Khachame
$35.00 AUD
Category: Vegetarian
The first plant-based, pan-Asian noodle cookbook, featuring classics made vegan and exciting innovations When author Cheynese Khachame became vegan, she brought her passion for Asian cuisine along for the ride. As she veganized-and improvised-her favorite recipes, TikTok followers ate it up! Now, in Ood ...Show more
The Grater Good: Hearty, Delicious Recipes for Plant-Based Living by Flip Grater
$44.95 AUD
Category: Vegetarian
The Grater Good by Flip Grater highlights food that is truly delicious and about indulgence, yet happens to be good for you and the planet. Over 60 European-inspired, adaptable dishes, ranging from Seitan sausages, cassoulets and breads to super easy spreadable cheeses, pates, crackers, delectable desse ...Show more
Sweet Vegan by Nicole Maree
$16.99 AUD
Category: Vegetarian
Showcasing nearly fifty recipes - six brand new - that ooze, crunch, crumble and melt just like the originals, Sweet Vegan is your go-to guide to replacing diary, gluten, refined sugar and nuts to suit any taste or dietary requirement. Encouraging you to become a creative and versatile cook, this book i ...Show more
Simple (Mostly) Vegan Kitchen: 100 nourishing recipes to bring a little sunshine into your day by Ellie Bullen
$39.99 AUD
Category: Vegetarian
Step into the kitchen of much-loved dietitian and foodie Ellie Bullen as she shows you how to bring more flavour, more plants and more joy into your meals each and every day. In Simple (Mostly) Vegan Kitchen, Ellie invites you into her home and shares the food she has been cooking for her family. Ellie ...Show more
Baking Vegan Bread at Home - Beautiful Everyday and Artisan Plant-Based Breads by Shane Martin
$45.00 AUD
Category: Vegetarian
Enjoy the amazing aromas and flavors of homemade vegan breads made entirely with plant-based ingredients, at a fraction of the cost of store-bought vegan breads.
Anything You Can Cook, I Can Cook Vegan by Richard Makin
$49.99 AUD
Category: Vegetarian
Imagine a world with limitless vegan options; a place where anything and everything can be made vegan. Mac 'n cheese? Proper English fry up? Decadent ice cream sundae? Imagine no more you can find them all here!Anything You Can Cook, I Can Cook Vegan is a guide to truly creative plant-based cooking with ...Show more
Bish Bash Bosh!: Amazing Flavours. Any Meal. All Plants by Henry Firth; Ian Theasby
$15.00 AUD
Category: Vegetarian
Over 140 new, unmissable recipes from the creators of a plant-based revolution. Do you want a quick weeknight supper that gets more veg into your diet? A show-stopping vegan Christmas dinner? A fun, fresh meal plan to set you up with plant-based packed lunches? Whatever you're after, BISH BASH BOSH! has ...Show more
The Mexican Vegetarian Cookbook by Margarita Carrillo Arronte
$74.95 AUD
Category: Vegetarian
An essential guide to vibrant, vegetarian Mexican home cooking, including naturally vegan, gluten-free, and dairy-free dishes Vegetarian food is deeply woven into Mexico's diverse culinary history. In this blockbuster recipe collection from the bestselling author of Mexico: The Cookbook, home cooks will ...Show more
The Vegan Baker: The Ultimate Guide to Plant-Based Breads, Pastries, Donuts, Cookies, Cakes & More by Zacchary Bird
$49.99 AUD
Category: Vegetarian
For any vegans struggling to veganize their favorite savory treats, sweets or desserts, Zacchary Bird is here to take you on a cooking experience like no other. More than just a cookbook, The Vegan Baker is packed with over 100 recipes for all our baked favorites, made vegan. Whip up cherry pies, chocol ...Show more
Veggie Burgers Every Which Way (2nd Edn) by Lukas Volger
$35.00 AUD
Category: Vegetarian
Veggie burgers for veggie lovers and curious carnivores alike An updated, expanded edition of the first-ever veggie burger cookbook, acclaimed repeatedly inThe New York Times("an in-depth veggie burger lesson . . . a really, really wonderful" cookbook)-with all the recipes, tips, and techniques you need ...Show more
Japan, The Vegetarian Cookbook by Nancy Singleton Hachisu, Ellie Smith
$74.95 AUD
Category: Vegetarian
From the author of global bestseller Japan: The Cookbook, more than 250 delicious, healthy vegetarian recipes for home cooks In this collection of new recipes, Nancy Singleton Hachisu, the most authoritative voice in Japanese home cooking today, showcases Japanese vegetarian dishes, bringing the exquis ...Show more
Vegan Chinese Food by Yang Liu, Katharina Pinczolits
$45.00 AUD
Category: Vegetarian
Veganise your favourite Chinese dishes at home with Vegan Chinese Food, from the founders of the hugely popular food blog littlericenoodle, Yang Liu and Katharina Pinczolits. Vegan Chinese Food gives flavourful plant-based alternatives to 86 well-loved and diverse Chinese recipes, including sauces, dum ...Show more