Halliday Wine Companion 2025: The Bestselling and Definitive Guide to Australian Wine by James Halliday
$39.99 AUD
$45.00 (11% off)
Category: Wine
For over thirty years James Halliday AM has been Australia's most respected wine critic, and his Halliday Wine Companion is recognised as the authority on Australian wine. A best-selling annual, the Halliday Wine Companion 2025 has been completely revised to bring readers the latest wine ratings, regio ...Show more
The Noble Rot Book: Wine from Another Galaxy by Dan Keeling, Mark Andrew
$60.00 AUD
Category: Wine
Choosing wine in a restaurant or shop can seem an unfathomable business. But, according to Dan Keeling and Mark Andrew, the duo behind London's Noble Rot, it needn't be that way. In Wine from Another Galaxy they'll help you to understand how it is made, where to buy it, what to look for when you drink ...Show more
Cocktails in Paris: Fashionable drinks for all seasons by Audrey Laroux
$32.99 AUD
Category: Wine | Series: November of Draft Layout Ser.
50 glamorous cocktails inspired by the City of Lights.Cocktails in Paris is your illustrated guide to mixology á la Française, with 50 cocktail recipes for sipping before, during, and after dinner, as well as notes on glassware, garnishes, syrups, and French bar staples like Champagne, Pastis, and Lille ...Show more
The House of Gin - Over 40 Cocktails to Shake, Muddle and Stir at Home by Andy Clarke
$29.99 AUD
Category: Wine
For anyone looking to expand their gin repertoire beyond the classic 'ice and slice' gin and tonic, this is the book for you. Professional drinker Andy Clarke has spent years personally testing the world's best booze, and in The House of Gin reveals all his industry secrets. Learn how to set up your ho ...Show more
The Food and Wine of France: Eating & Drinking from Champagne to Provence by Edward Behr
$23.99 AUD
Category: Wine
France remains the greatest country for bread, cheese and wine, and its culinary techniques are the foundation of the training of nearly every serious Western cook and some beyond. In The Food and Wine of France, acclaimed food writer Edward Behr talks with chefs and goes to see top artisanal producers ...Show more
Cult Cocktails: 100 Recipes and Tricks for the Home Bartender by Liquid Liquid
$29.99 AUD
Category: Wine
Professional cocktail experts share their secrets and at-a-glance recipes for 100 iconic cocktails, from Americano to Zombie. A beautiful, fuss-free collection of infographic recipes for the world's best-loved cocktails. Choose a recipe to suit your level of cocktail confidence - from Americano to Zombi ...Show more
The Australian Ark: The Story of Australian Wine from 1788 to the Modern Era by Andrew Caillard MW
$199.00 AUD
Category: Wine
The Australian Ark is the first work to chart the complete history of Australian wine, from 1788 to the present day. It is a romantic and magnificent story of challenges and heartbreaks, told in 3 volumes of over 1500 pages. It is a story of young ambitions in an ancient land, the cycles of tragedies an ...Show more
10 Great Wine Families - A Tour through Europe by MORRISON
$69.99 AUD
Category: Wine
- An intimate portrayal of some great families who successfully do business together, making great wines, from someone who understands it from the inside - Perfect for every serious wine drinker but also the armchair traveler and those who want to understand how dynasties thrive - Written by one of the ...Show more
Beer - The Ultimate World Tour by Bill Yenne
$45.00 AUD
Category: Wine
Become a global beer expert with this tantalizing tour through every beer region in the world.
Italy in a Wineglass: The Taste of History by Marc Millon
$34.99 AUD
Category: Wine
A lively, page-turning history of Italy and its wines, from the Roman Empire to climate change. The world is enamoured with Italy: its culture, art, food and fashion, its beautiful landscapes and famous cities — and, of course, its wine.From the ancient Greeks to the Medici, and from fascism to feminism ...Show more
The Champagne Guide 2018-2019: The Definitive Guide to Champagne by Tyson Stelzer
$49.99 AUD
Category: Wine
A fully updated edition ofThe Champagne Guide by the winner of the 2015 International Wine & Spirit Competition 'Communicator of the Year Award' Tyson Stelzer.The Champagne Guide 2018-2019 contains fully independent assessments, with profiles and ratings, of over 100 champagne producers - from the s ...Show more
Beer A Tasting Course: A Flavour-Focused Approach to the World of Beer by Mark Dredge
$42.99 AUD
Category: Wine
An accessible guide to tasting beer, with a distinctive style-by-style approach to navigating the world's favourite alcoholic drinkDevelop your palate and become your own beer sommelier.Beer is brewed in a dizzying variety of styles, available to enjoy like never before. Let's drink to this diversity wi ...Show more